Archie’s Waeside in Iowa: citadel of American beef cookery

TweetIn a modest residential area – near farmland, railroad tracks and tall grain storage silos – is an almost-full parking lot at 5:30 p.m. on an average Thursday. When doors open at 5, sometimes the lineup of customers is as long as the driveway. Especially on weekends. To say that Archie’s Waeside has loyal patrons(…)

Two Take Tens: for Green Bay Packers fans

TweetWe are high above ground and just below the signature “G” that looms 40 feet tall and 60 feet wide. No point in Green Bay is loftier, and what feels simply gusty during summer would freeze the bone in January. That spells exhilaration, if you’re a Green Bay Packers fan, because little beats this sky-high(…)

Coming soon: Great River Road Trips

TweetMy nine-part series about Great River Road Trips is being turned into a mini e-book, and I will point you to details when it’s ready. Thanks for your interest!  

New books: Great Lakes biking, Chicago fun, Iowa food

TweetOn my desk is a growing stack of recently released books, and I crave time to delve into them. The arrival of summer should make that easier: Here is an introduction to what I consider the best. “The Great Lakes at Ten Miles an Hour: One Cyclist’s Journey along the Shores of the Inland Seas”(…)

New: Geneva Lake app, Shake Rag classes, APT shows

TweetOne of the prettiest waterfront walks in Wisconsin is the 21 miles around Geneva Lake, and now a new, free phone app helps explain what to expect and where as you hoof it. About 85 percent of houses surrounding the lake are summer homes, and more are mansions than simple cottages. All lakefront property owners(…)

Thrill for gearheads: Tesla rental at Mall of America

TweetSummer is an easy season for fun and fantasy, but Minnesota’s Mall of America in Bloomington knows how to trump it up all year. This is where youngsters bring dolls to lunch at American Girl, walk among bigger-than-life superhero figures at Legoland and watch what they color come to life on screen at Crayola Experience.(…)

The American Club turns 100: from immigrant housing to luxury lodging

TweetA better life: That is what Old World immigrants sought when leaving European homelands and taking a treacherous ocean voyage 100 years ago. They arrived in America with big dreams but certainly no guarantees. History books and museums explain what happened next, but close to home is a powerful rags-to-riches illustration that is especially pertinent(…)

Now is the season for open-air dining in rural Wisconsin

TweetAbout 65 scenic miles separate two Wisconsin restaurants that serve pasta, brick-oven pizza and wine from around the world. The classy Italian menu at both is pretty much the same. So is the setting: open-air dining, in the middle of nowhere, with fabulous views of rural America. “A place where you come for the experience,(…)

Taliesin ‘learn-by-doing’ philosophy extends to restaurant

TweetThe panorama is rarely less than stunning at Riverview Terrace Café, inside the Frank Lloyd Wright Visitor Center near Spring Green. Diners gain wide and head-on views of the Wisconsin River, curvaceous Wyoming Valley, occasionally eagles and other wildlife. Now the restaurant’s menu and philosophy realign to match the architect’s legacy of honoring the close-to-home(…)

Take Twelve: Cool custard stops in Wisconsin

TweetCulver’s, kingpin in the frozen custard world, introduces six new flavors this year. That hasn’t happened since 2012, and all of the Prairie du Sac company’s 650 restaurants in 24 states are simultaneously introducing one newcomer per month as a Flavor of the Day. Cappuccino Cookie Crumble, which mixes chocolate and sugar cookie chunks into(…)