Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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Month: August 2014

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Danish kringle bakeries: who makes the best, most?

August 30, 2014 Mary Bergin 0

In the world of pastry production, Danish kringle ranks among the most difficult and time-consuming of challenges. To do it right takes three days from […]

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Odes to rock ‘n’ roll in Clear Lake, Iowa

August 23, 2014 Mary Bergin 0

The half-mile walk between northern Iowa cornfields leads to a pinwheel of copper Jell-O molds and, lower to the ground, stainless steel cutouts of a […]

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Garmisch Resort: Old World, backwoods mix near Cable

August 16, 2014 Mary Bergin 0

When I think about classic summer resort design in the Midwest, Old World architecture isn’t the first thing to come to mind. That is a […]

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Inside a $4,000 suite at Potawatomi Hotel

August 9, 2014 Mary Bergin 0

The Potawatomi this month open a new restaurant and 19-story hotel in Milwaukee, and the project is remarkable for more than one reason. In each […]

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B&B is retired tugboat on Mississippi River shore

August 2, 2014 Mary Bergin 0

Around the time Jonathan Lucroy hit his second RBI double during the All-Star Game in Minneapolis, I sat 15 miles east, without a television, clue […]

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Quote Of The Day

In the End, we will remember not the words of our enemies, but the silence of our friends.
- Martin Luther King, Jr. -
My Quote, by Xhanch
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Zoodles rule for lunch at Good Food Low Carb Cafe, Madison, Wis.

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