Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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Month: March 2016

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Boutiques for bowser: Seven pet-friendly hotels

March 26, 2016 Mary Bergin 0

Dog lovers who don’t want to leave their pet at home might think campgrounds and the occasional cabin are their only options for full-family getaways, […]

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Best cheese in the world? Wisconsin’s Grand Cru Surchoix

March 19, 2016 Mary Bergin 0

Best in the world. An award out of U.S. reach since 1988. Almost 3,000 entries, the most ever, from 23 countries. The big cheese in […]

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Radio show tickets: Where to watch broadcasts

March 12, 2016 Mary Bergin 0

Wisconsin Public Radio’s decision to end the “Whad’Ya Know?” show concludes an on-air era of quick wit and timely humor by Michael Feldman, the host […]

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Hamilton Wood Type Museum: Words carry weight, literally

March 5, 2016 Mary Bergin 0

Sometimes I refer to my freelance writing business as The Word Factory because that is what I churn out from one day to the next. […]

2022, 2020, 2018, 2015 Lowell Thomas Award Winner

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Zoodles rule for lunch at Good Food Low Carb Cafe, Madison, Wis.

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