Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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Month: January 2018

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Upper Michigan snowmobile museum dwells on history

January 27, 2018 Mary Bergin 0

The last time I talked to Charlie Vallier, he was hoping for a snowstorm. The longtime snowmobile collector knows it’s good for his hobby and […]

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Native American cuisine: potential exists for sophisticated offerings

January 20, 2018 Mary Bergin 0

In my “in” box is no shortage of annual predictions that involve food trends. Native American ingredients, recipes and culinary traditions never seem to make […]

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In stitches: Popularity of quilting extends to Millennials too

January 13, 2018 Mary Bergin 0

Quilts cocoon us during winter’s harshest nights, but warmth is only one way to define their value. Homespun quilts cloak us with deep memories of […]

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‘Holy Rover’ finds value in spiritual pilgrimage, near and far away

January 6, 2018 Mary Bergin 0

With the new year comes motivation to begin anew, perhaps with hope for significant change that starts with a public resolution or private vow. Maybe […]

2022, 2020, 2018, 2015 Lowell Thomas Award Winner

Quote Of The Day

I have called this principle, by which each slight variation, if useful, is preserved, by the term of Natural Selection.
- Charles Darwin -
My Quote, by Xhanch
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Quick Shot

Zoodles rule for lunch at Good Food Low Carb Cafe, Madison, Wis.

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