Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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Month: May 2018

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Taliesin ‘learn-by-doing’ philosophy extends to restaurant

May 26, 2018 Mary Bergin 0

The panorama is rarely less than stunning at Riverview Terrace Café, inside the Frank Lloyd Wright Visitor Center near Spring Green. Diners gain wide and […]

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Take Twelve: Cool custard stops in Wisconsin

May 19, 2018 Mary Bergin 0

Culver’s, kingpin in the frozen custard world, introduces six new flavors this year. That hasn’t happened since 2012, and all of the Prairie du Sac […]

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Sometimes little luxuries make one great memory

May 12, 2018 Mary Bergin 0

One of my favorite names for a specialty shop is Little Luxuries, on State Street in Madison. In the offbeat inventory are fancy hair clips, […]

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Kentucky destinations, for horse lovers, extend beyond the Derby

May 5, 2018 Mary Bergin 0

Horse lovers know the arrival of May brings the grace and thrill of high-stakes thoroughbred racing. It all begins with the Kentucky Derby in Louisville […]

2022, 2020, 2018, 2015 Lowell Thomas Award Winner

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Quick Shot

Zoodles rule for lunch at Good Food Low Carb Cafe, Madison, Wis.

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