Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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Month: February 2019

Three for tea: urban to rural

February 23, 2019 Mary Bergin 0

On the dreariest of winter days, fog obscures otherwise gorgeous views from the 23rd floor of The Pfister Hotel in downtown Milwaukee. Three of us […]

Travel snafus? Be proactive, perceptive, pleasant

February 16, 2019 Mary Bergin 0

Delays and detours pop up during the navigation of any life, regardless of where you roam. It doesn’t matter whether you travel far or even […]

Take eight: Hot for chocolate

February 9, 2019 Mary Bergin 0

A little luxury during winter is hot chocolate, made all the sweeter when served in a setting that goes beyond the disappearing act of powdered […]

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Touring Atlanta: fiery history, civil rights lessons

February 2, 2019 Mary Bergin 0

On Gena Williams’ resume is work as a Delta flight attendant, and clerk for Julian Bond when he was a state senator in Georgia. When […]

2022, 2020, 2018, 2015 Lowell Thomas Award Winner

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I never set out to be weird. It was always other people who called me weird.
- Frank Zappa -
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Zoodles rule for lunch at Good Food Low Carb Cafe, Madison, Wis.

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