Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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Articles by Mary Bergin

Fantasy football, film fest, fly-in

August 10, 2019 Mary Bergin 0

Take time for a little or big getaway. Quick ideas, to get you started: — Grand Geneva Resort and Spa, Lake Geneva, has introduced a […]

Shades of Woodstock, then and now

August 3, 2019 Mary Bergin 0

The Age of Aquarius bubbled up one-half century ago. Today’s definition of “awesome” was “out of sight” back then. Little represents the hazy era of […]

Fair food: more skewing of skewered cuisine

July 27, 2019 Mary Bergin 0

Long gone are the quaint summers when food on a stick during a county or state fair meant eating an ice cream bar, cotton candy […]

Eau Claire claims the game of kubb as its own

July 20, 2019 Mary Bergin 0

You know the expression about possession: It’s nine-tenths of the law. Within one dozen years, Eau Claire has gone from dabbling with an unusual lawn […]

Take Ten: Gems in, near Galena

July 13, 2019 Mary Bergin 0

Near the northwest corner of Illinois is resilient little Galena, which wears its history as a badge of honor and foundation for tourism. Galena got […]

EAA drones, park beer gardens, Robie reopens

June 29, 2019 Mary Bergin 0

My “in” box holds an abundance of ideas to help you figure out how to make this summer extraordinary. — Daily air shows are a […]

Elephants: As population dwindles, Milwaukee zoo’s quarters enlarge

June 22, 2019 Mary Bergin 0

Elephants are the world’s largest mammals, and it is harder to see one in person because the species is dwindling, in captivity and the wild. […]

Offbeat bars: Le Tigre, John Bryant’s, Cleo’s, more

June 15, 2019 Mary Bergin 0

Inside a plain-jane strip mall, between a hardware store and compact ethnic grocery, is a cat house of sorts. One with low lights, cash-only transactions […]

Saint Kate: Visual, performing arts hotel in Milwaukee

June 8, 2019 Mary Bergin 0

The artists’ canvas? A room with four walls instead of taut cloth propped onto an easel. The new gallery? A blend of spoken word, artsy […]

Ellsworth: cheese curd king

June 1, 2019 Mary Bergin 0

In Wisconsin is a high level of enthusiasm for squeaky-fresh cheese curds, a mild and young variety of cheese. We love stringy-hot, breaded curds to […]

Food trends: CBD oil, dietary adaptations, speedy service all matter

May 25, 2019 Mary Bergin 0

What a long way we’ve come since two guys in California – Roy Allen and Frank Wright – sold root beer in glass mugs for […]

Take Ten: Excellent anniversaries

May 18, 2019 Mary Bergin 0

Birthdays and anniversaries that end in a zero tend to generate more attention than average in our personal lives. The start of a new decade […]

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2022, 2020, 2018, 2015 Lowell Thomas Award Winner

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Zoodles rule for lunch at Good Food Low Carb Cafe, Madison, Wis.

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