Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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Articles by Mary Bergin

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Boutiques for bowser: Seven pet-friendly hotels

March 26, 2016 Mary Bergin 0

Dog lovers who don’t want to leave their pet at home might think campgrounds and the occasional cabin are their only options for full-family getaways, […]

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Best cheese in the world? Wisconsin’s Grand Cru Surchoix

March 19, 2016 Mary Bergin 0

Best in the world. An award out of U.S. reach since 1988. Almost 3,000 entries, the most ever, from 23 countries. The big cheese in […]

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Radio show tickets: Where to watch broadcasts

March 12, 2016 Mary Bergin 0

Wisconsin Public Radio’s decision to end the “Whad’Ya Know?” show concludes an on-air era of quick wit and timely humor by Michael Feldman, the host […]

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Hamilton Wood Type Museum: Words carry weight, literally

March 5, 2016 Mary Bergin 0

Sometimes I refer to my freelance writing business as The Word Factory because that is what I churn out from one day to the next. […]

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Las Vegas weddings: Getting hitched is all you imagine, and more

February 27, 2016 Mary Bergin 0

This is a leap year, so it is officially fine for women to propose marriage on Feb. 29. Maybe the nuptials should be unconventional, too. […]

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Pizza lovers know where to find the perfect slice

February 20, 2016 Mary Bergin 0

Pizza lovers, you have spoken. Dozens of you have made your allegiances clear, often using more exclamation points that pepperoni on the average slice. Who […]

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Take Ten: Where to go overnight for dinner and show

February 13, 2016 Mary Bergin 0

When in doubt about how to structure your next big date night, start with dinner and a show. Sometimes you can even park just once […]

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Lodging, events, other Valentine’s Day ideas for lovers in Wisconsin

February 6, 2016 Mary Bergin 0

Valentines, this is your month. Here are a few ways to pamper yourselves in style. — We have no shortage of luscious chocolates in Wisconsin, […]

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Perfect pies: Who makes the best pizza in Wisconsin?

January 30, 2016 Mary Bergin 0

Fennel-spiked sausage. Whole-milk mozzarella. A dozen spices in the sauce. A kiss of barley in the crust. One recipe, perfected over 10 years. The carefully […]

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New to you? Bobbleheads, Latin quilts, Trek trips, Harley shows

January 23, 2016 Mary Bergin 0

For your amusement: Snippets of fresh, noteworthy and sometimes unique ventures to enrich travel within Wisconsin. New at Redline Milwaukee, a community art gallery, is […]

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Fulfilling pie-in-the-sky dreams at National Pie Championships

January 16, 2016 Mary Bergin 0

In the resort ballroom sit retired guys, moms and daughters, home economists, restaurant managers, girlfriends on getaways and many others – all waiting for their […]

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2016 travel predictions, trends:

January 9, 2016 Mary Bergin 0

Prognosticators are plentiful when a new year begins, and so are resolutions. If you intend to travel more or pursue the trip of your dreams […]

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