Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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“Roughneck Grace” book excerpt from Michael Perry

October 1, 2016 Mary Bergin 0

It is rare for me to track down an author to his home, but that happened 14 years ago, to interview a guy in New […]

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Reader mail: national parks, Germany, Twin Cities, Ephraim

September 24, 2016 Mary Bergin 0

Readers, thanks for filling the mailbag. Here are excerpts. We have two winners in the challenge to write about your favorite national park experience in […]

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Take Ten: Best of Marshfield

September 17, 2016 Mary Bergin 0

Near the geographic center of Wisconsin is Marshfield, population 19,000 and unusual because the city sits in both Wood and Marathon counties. The long-ago railroad […]

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Chicago overnight: a frugal mix of spontaneity, research

September 10, 2016 Mary Bergin 0

Where to next? My reply to that frequent question inevitably prompts this follow-up: For business or pleasure? “Both” is almost always my answer. Almost all […]

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U.S. Bank Stadium: Athletics meets art meets Vikings

September 3, 2016 Mary Bergin 0

A 17-inch December blizzard tore the puffy roof of the Minneapolis Metrodome in 2010, and three years later the Teflon-coated dome would collapse for the […]

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Take Ten: Biking rails-to-trails, events

August 27, 2016 Mary Bergin 0

Fifty years have passed since abandoned railroad tracks were converted into the 32.5-mile Elroy-Sparta State Trail, the first U.S. rail-to-trail project, and now at least […]

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Holy Hill, Trek Travel, Dorf Haus, historic hotel news

August 20, 2016 Mary Bergin 0

Running out of ideas about how to spend precious leisure time during these waning days of summer or beyond? My “in” box contains no shortage […]

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Meet State Fair’s competitive bakers, recipe makers

August 13, 2016 Mary Bergin 0

In the world of competitive cooking, baking and recipe making, Patti Flaker of Wausau is a bit atypical. She had never attended the Wisconsin State […]

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Summer camp for adults a rugged nirvana

August 6, 2016 Mary Bergin 0

Before morning yoga begins, the teacher asks for introductions. On the sand and facing Little Hills Lake are a chemist, investment counselor, engineers, lab workers. […]

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Take Ten: supper club nibbles

July 30, 2016 Mary Bergin 0

Ask who is responsible for the revival of interest in Wisconsin supper clubs, and I’ll point a finger toward Ron Faiola, a multimedia entrepreneur in […]

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Wolfenbuttel, Kenosha: sister cities since 1970

July 23, 2016 Mary Bergin 0

The GPS has us driving in circles, so we park and approach the first person we see. Yes, she speaks English. Yes, she knows where […]

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Germany’s natural world: Spreewald, Hainich

July 16, 2016 Mary Bergin 0

Our captain maneuvers us like a gondolier, standing as a pole propels his flatboat through a maze of canals that gingerly pass tree canopies, tiny […]

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2022, 2020, 2018, 2015 Lowell Thomas Award Winner

Quote Of The Day

I think that's always how it's been, ... I certainly didn't invent it. Look at the people who are kind of the funniest cultures, they're the cultures of the people who have been the most oppressed, black people and Jews. Not that they're the only funny people, but culturally, it comes from the pain, you know?
- Sarah Silverman -
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Zoodles rule for lunch at Good Food Low Carb Cafe, Madison, Wis.

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