Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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African Hut cooks up continental specialties

February 9, 2008 Mary Bergin 0

Peanut stew. Sweet yam fries. Slow-cooked collard greens. Rice steamed in a seasoned tomato sauce, then served with chunks of chicken or stewed spinach. We […]

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From the heart: chocolate, sweet memories

February 2, 2008 Mary Bergin 0

As Valentine’s Day approaches, it’s time to adjust your notion of how fine chocolates should look, and how heartfelt sentiments should be expressed. Eliminate the […]

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‘Body Worlds’ exhibit had practical beginning

January 26, 2008 Mary Bergin 0

The physician says she and her husband were not looking for public attention when they set up their exhibit for an anatomical society gathering in […]

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What makes the map? Travelers can decide

January 19, 2008 Mary Bergin 0

You are unlikely to seek Hulls Crossing at all, but especially as a vacation destination. It is the farming community in northwest Sheboygan County where […]

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2007: the year in review, regarding lodging

January 12, 2008 Mary Bergin 0

We didn’t pack snow gear when visiting Oregon’s Mt. Hood in early October because the ski season doesn’t kick in until mid November. So we […]

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Red Circle, Nashotah: state’s oldest in dining

January 5, 2008 Mary Bergin 0

Out with the old, as a new year begins? That’s fine for grudges and bad habits, but don’t disregard old friends as life resumes its […]

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Bavaria: Tour it through Sightsleeping

December 29, 2007 Mary Bergin 0

It’s good to be queen, even if just for a day. I got the key to room 107 without fanfare and trudged off for an […]

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Bavaria: Signs of faith are everywhere

December 22, 2007 Mary Bergin 0

It is long past sunset as we climb a narrow and steep cobblestone path to the top of Cathedral Hill. We arrive on the night […]

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Bavaria: Plenty abrew seems familiar

December 15, 2007 Mary Bergin 0

This is what it is like to go home for the first time. The patches of woods amid gentle slopes of farmland seem familiar, but […]

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For the good of one: A flight takes a detour

December 8, 2007 Mary Bergin 0

Lunch in Munich. Dinner in Glasgow. Breakfast in Chicago. This is how the trip ended, but it was not as thrilling as it sounds. There […]

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Need a chocolate fix? Head to the Craverie

December 1, 2007 Mary Bergin 0

“Everything in moderation, including immoderation” is our mantra as we enter Wisconsin’s newest outlet for little luxuries, the Craverie Chocolatier Café, in Kohler’s fashionable Shops […]

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Watts Tea Room: preserving a genteel era

November 24, 2007 Mary Bergin 0

I am in downtown Milwaukee, “taking tea,” and doing a miserable job of it. An attractive, two-piece, antique tea strainer reveals my ignorance about how […]

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