Mary Bergin's Roads Traveled: Good Food & Travel in Wisconsin, the Midwest and Beyond

Easily amused, properly impressed with all the little wonders of the world and back yard.

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supper club

Take Ten: for your Valentine

February 2, 2021 Mary Bergin 0

The month of love has arrived, and for some of us it will look remarkable different this year. Our tolerance level for an in-restaurant meal […]

B&Bs, PACs, supper to go, virtual tailgates

April 27, 2020 Mary Bergin 0

Bed and breakfast operators intend to do good as they mark Arbor Day and the 50th anniversary of Earth Day, founded by the late U.S. […]

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Supper club food: new at Kohl Center, former Shorecrest Hotel

December 19, 2015 Mary Bergin 0

Wisconsin supper club food is the star in new settings that are casual, stylish and distinctive as winter nears. Factor in an expansion of projects […]

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New cookbook, film show off Wisconsin supper club diversity

September 5, 2015 Mary Bergin 0

Supper club fever has persisted ever since Ron Faiola of Milwaukee introduced “Wisconsin Supper Clubs: an Old Fashioned Experience” as a film in 2011 and […]

2022, 2020, 2018, 2015 Lowell Thomas Award Winner

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Zoodles rule for lunch at Good Food Low Carb Cafe, Madison, Wis.

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