Supper club food: new at Kohl Center, former Shorecrest Hotel
Wisconsin supper club food is the star in new settings that are casual, stylish and distinctive as winter nears. Factor in an expansion of projects […]
wisconsin
Janesville agritourism farmer designs, cuts corn mazes
What started monumental change at the Tom and Cheryl Skelly farm in 1989? Four rows of sweet corn. The crop was more than enough for […]
Rustic Roads crisscross Wisconsin for scenic autumn drives
When asked to recommend a scenic Wisconsin drive for USA Today a few years ago, I deliberately veered away from the Mississippi River’s Great River […]
Take Ten: pretty places to hike in Wisconsin
Editor’s note: Wisconsin-native Kevin Revolinski is the author of 60 Hikes Madison, Best Hikes Near Milwaukee, Paddling Wisconsin, Best Tent Camping Wisconsin and Wisconsin’s Best […]
New cookbook, film show off Wisconsin supper club diversity
Supper club fever has persisted ever since Ron Faiola of Milwaukee introduced “Wisconsin Supper Clubs: an Old Fashioned Experience” as a film in 2011 and […]
And our photo contest winner is: Only in Wisconsin
Beautiful natural settings, culturally unique attractions and comical snapshots all were in the mix of “Only in Wisconsin” photo entries that you shared with me […]
Take Ten: beautiful, challenging places to canoe in Wisconsin
Guest columnist Lynne Diebel of Stoughton is the author of numerous books about the outdoors, and the most recent is Crossing the Driftless (University of […]
National pie champs have rural roots
Twenty years ago, Caroline Imig’s world started crashing. Her husband was killed in a farm equipment accident, leaving her as a single mother with five […]
Where the locals go in Madison during winter
Dreams of a white Christmas usually come true for us in Wisconsin, but there’s a quick skid of difference between picturesque wintry weather and an […]
Food on the farm: Restaurant ingredients truly local
Lots of chefs develop farm-to-table menus to showcase local ingredients, but these restaurants go one step further. Each is on a Wisconsin farm and open […]
Pizza farms: Drive in, dine out, stay til sunset
Pizza.com declares 93 percent of Americans ate pizza in the last month, and each of us averages 46 slices per year. Dustin Booth and Emily […]
Dream Dance chef wins pork recipe contest
Meat lovers crave thick and juicy steaks, right? Let’s say “part right,” because pork during the past two years has been the food-service industry’s fastest-growing […]