Cooking classes gaining popularity
Some of the most tantalizing new courses being introduced by Wisconsin chefs have little to do with what shows up between appetizer and entrée. They […]
Some of the most tantalizing new courses being introduced by Wisconsin chefs have little to do with what shows up between appetizer and entrée. They […]
What you do with your time sometimes isn’t as important as who you’re with, so even the most simple outing can turn into a memorable […]
“WALL ST. LAYS AN EGG” “JAPS BOMB PEARL HARBOR” “DEWEY DEFEATS TRUMAN” These events made history, but so did the newspaper headlines. Although the large […]
Who makes history? Everybody. It’s how we choose to document and interpret life that determines who and what has lasting value. Family scrapbooks do this. […]
To Debbie Schwalenberg of New Holstein, it was a final exam. To me, it was an unusual, scrumptious and good-looking meal. Eating someone else’s homework […]
When I met Lowell Kappers in 2005, he was 69, had worked at Kohler Co. for 44 years and had yet to truly retire. That […]
While you’re thinking deep thoughts, the rest of us are chattering about the little things that astound, arouse and annoy us. We linger at the […]
As the economy wobbles, latching onto a good deal becomes more a matter of necessity than sport. More of us clip coupons, shop at Savers […]
Here are three little secrets: I pay $16 for a haircut, $20 if you include the tip. I rarely shop anything but sales racks and […]
Children seem to adore the state’s first lady, Jessica Doyle, especially when they’re renewing their acquaintance with her. Jessica often visits classrooms around Wisconsin, so […]
The classic bed and breakfast inn – a lovely, looming Victorian house with antiques and lace in abundance – is becoming a smaller slice of […]
Gotta love those Thanksgiving leftovers. Turkey soups, pot pies and casseroles stretch one bird into many meals. Thanks to the Wisconsin Bed and Breakfast Association, […]
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